1 1/2 cups whole wheat pastry flour
1/4 cup oat bran
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon cloves
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
6 tablespoons sugar
1/3 cup canola oil
1/3 cup honey
1/3 cup milk
1 1/4 cups canned pumpkin
1 egg
1 teaspoon vanilla extract
1 cup chopped walnuts
In a large bowl, mix dry ingredients (except the walnuts) then add the wet ingredients to the dry. Stir in the walnuts. Pour into a greased loaf pan and bake about 1 hour at 350.
No comments:
Post a Comment